Description
Introducing our highly effective symbiotic Kefi-soya™. Fermented with 35 strains of microorganisms to provide a complete living ecosystem of microbes, colonising factors and digestive nutrients for optimising the gut flora and digestion.
Sensitive includes organic peppermint and lemon balm, designed for sensitive digestion.
(Fermented, Freeze Dried) *Soymilk (Glycine Max), *Peppermint (Mentha Piperita) Leaf, *Lemon Balm (Melissa Officinalis) Leaf, Vegetable Cellulose Capsule (Hydroxypropyl Methyl Cellulose) *Organic.
| 3 capsules provide: |
Kefi-soya (Fermented freeze dried organic soy milk) 400mg
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Organic Lemon Balm Leaf 400mg
Organic Peppermint Leaf 400mg
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